High school juniors Rosie Radeke and Henry Yi, both enrolled in an elite cooking program in Paris, must balance rivalry and romance. Rosie Radeke believes happiness can be found at the bottom of a mixing bowl. Henry Yi grew up in his dad's restaurant. Neither expected to be accepted to celebrity chef Denis Laurent's school in Paris, the most prestigious cooking program for teens in the entire world. But life in Paris isn't all cream puffs for two kids from the Midwest. Faced with a challenging curriculum, a nightmare professor, and a determination to prove themselves, Rosie and Henry cook like never before while sparks fly between them. Do they have what it takes to become real chefs? -- adapted from jacket