Basic recipes here for the newcomer, as well as slightly more challenging recipes for those who want to take their pressure-cooking to the next level. There are also lots of options for all kinds of cooks.

"Blue Jean Chef" -- Cover. Includes index.

Soups and chilies -- Pasta -- Poultry -- Beef -- Pork -- Fish and seafood -- Vegetarian main dishes -- Grains and beans -- Vegetable side dishes -- Desserts.