Offers more than 125 vegan recipes to show how simple and delicious no-meat meals can be, including banana and oatmeal pancakes, avocado reuben, and red beans and rice.

Includes index.

Introduction: From carnivore to vegan chef -- The pantry and some basics -- Breakfast -- Lunch -- Appetizers and snacks -- Soups -- Salads -- Pizza, pasta, and pasta sauces -- Entrées -- Sides -- Beverages -- Desserts -- Condiments, sauces, and dressings.