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Cooking the West African way : revised and expanded to include new low-fat and vegetarian recipes
Book
Cooking the West African way : revised and expanded to include new low-fat and vegetarian recipes
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An introduction to West African cooking including background and tips on preparation and a variety of detailed recipes.
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Title
Cooking the West African way : revised and expanded to include new low-fat and vegetarian recipes
Call No
TX725.W47
Edition
Rev. and expanded ed.
Authors
Montgomery, Bertha Vining
Nabwire, Constance
Subjects
Cooking, West African
Language
English
Published
Minneapolis, MN : Lerner, 2002.
Publication Desc
72 p. : ill. (mostly col.), map ;
ISBN
0822541637
LCCN
00012662
Series
Easy menu ethnic cookbooks
Target Audience
Pre-adolescent
Dimensions
23 cm.