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The cuisine of the rose : classical French cooking from Burgundy and Lyonnais
Book
The cuisine of the rose : classical French cooking from Burgundy and Lyonnais
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Title
The cuisine of the rose : classical French cooking from Burgundy and Lyonnais
Call No
641.5944 4
Edition
1st ed.
Authors
Johnston, Mireille
Subjects
Cooking, French.
Burgundy (France)--Social life and customs.
Lyonnais (France)--Social life and customs.
Cookbooks.
Language
English
Published
New York : Random House, ©1982.
Publication Desc
313 pages : illustrations ;
ISBN
0394425650
LCCN
82000504
Dimensions
24 cm