Book
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Did you just eat that? : two scientists explore double-dipping, the five-second rule, and other food myths in the lab
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Title
Did you just eat that? : two scientists explore double-dipping, the five-second rule, and other food myths in the lab
Call No
641.300289
Edition
First edition.
Subjects
Language
English
Published
New York : W.W. Norton & Company, [2019].
Publication Desc
xi, 288 pages : illustrations (chiefly color) ;
ISBN
9780393609752 (hardcover)
LCCN
2018030230
Dimensions
22 cm.