Book
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Perspectives on food-safety issues of animal-derived foods
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Title
Perspectives on food-safety issues of animal-derived foods
Call No
664.001 579
Subjects
Language
English
Published
Fayetteville : University of Arkansas Press, 2010.
Publication Desc
viii, 362 pages : illustrations ;
ISBN
9781557289193 alk. paper)
LCCN
2009041590
Dimensions
24 cm.