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Larousse traditional French cooking /Curnonsky.
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Larousse traditional French cooking /Curnonsky.
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Title
Larousse traditional French cooking /Curnonsky.
Call No
TX719
Edition
1st ed.
Authors
Curnonsky, 1872-1956
Subjects
Cookery (French)
Wine and wine making--France.
Language
English
Published
New York : Doubleday,c1989.
Publication Desc
703 p., [124] p. of plates : ill. (some col.) ; cm.
ISBN
0385265328 :$45.00
LCCN
89001164
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