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Book

The total food allergy health and diet guide : includes 150 recipes for managing food allergies and intolerances by eliminating common allergens and gluten

-- Includes 150 recipes for managing food allergies and intolerances by eliminating common allergens and gluten

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This comprehensive book is the ideal guide for anyone who is managing food allergies and intolerances or who suspects they may be affected by an allergy and requires the necessary information for verification.

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Title

The total food allergy health and diet guide : includes 150 recipes for managing food allergies and intolerances by eliminating common allergens and gluten -- Includes 150 recipes for managing food allergies and intolerances by eliminating common allergens and gluten

Authors

Anca, Alexandra
Hilderley, Bob, 1952-
Sussman, Gordon
Sumeraj, Sue

Subjects

Food allergy--Popular works.
Food allergy--Diet therapy--Recipes.

Language

English

Published

Toronto, Ontario, Canada : Robert Rose, [2012]

Publication Desc

352 pages : illustrations ;

ISBN

9780778804208